1 x 75cl. The producer, Chateau Smith Haut Lafitte, has a rich history dating back to 1365, with connections to the French Valois royal family and a Scottish navigator, Georges Smith, who added the 'Smith' to the name in the 18th century. The modern history of the estate began in 1990, when Daniel and Florence Cathiard acquired the property. They fully restored the estate and vineyards, converting the vineyards to organic farming (certified from the 2019 vintage) with some biodynamic practices used as well. The estate has a Cru Classe de Graves status for its red wine, and the vineyards are located directly east of Ch Haut-Bailly. The Grand Vin is usually a blend of 55% Cabernet Sauvignon, 35% Merlot, and 10% Cabernet Franc. The wine is suitable for both men and women.
