"Felicia Organic Buckwheat Penne is crafted in Italy using 100% organic whole buckwheat flour, creating a naturally gluten-free pasta with a distinctive nutty flavour and satisfying texture. Ideal for those seeking a nutritious and authentic Italian pasta experience without gluten, this spaghetti is rich in magnesium and dietary fibre, supporting a balanced diet and normal muscle and bone function. Made by Andriani S.p.A., one of Italys leading gluten-free producers, Felicia pasta combines Italian tradition with innovation in sustainable production. Buckwheat, despite its name, is not a cereal but a seed, naturally gluten free and high in nutritional value.".