Radiator, a relatively new shape in the world of pasta, are said to resemble radiators, and the Italian word radiator, translate literally to radiators in English. Garofalo have based their Radiator on the radiator grill of the Bugatti motor car. The shape maximizes the surface area of the pasta absorbing and trapping sauce. Use as you would fusilli - as the shape makes it ideal for thick sauces. Organic Whole WHEAT semolina Add to boiling water and cook for the time indicated on the pack No Warning Applicable "Pastaficio Lucio Garofalo SpA Ebro Foods Group Via Dei Pastai 42 80054 Gragnano (NA)".