Koji Rice, produced by Flux Fermentation, is a 100% natural food additive that is organic and GMO-free. Originating from the United Kingdom, this product has a 12-month expiry date and comes in a convenient 0.25-1 kg pack sizes. Perfect for adding a touch of authentic Japanese flavour to your dishes, Koji Rice is a versatile ingredient that can enhance the taste and aroma of various foods.
