Introducing Marigold Organic Swiss Reduced Salt Vegetable Bouillon Powder, a delicious and versatile cooking ingredient that adds depth and flavor to a variety of dishes without the worry of excess salt. As a reduced salt option, this bouillon powder is perfect for those looking to reduce their sodium intake while still enjoying the rich taste of a hearty stock.

Made with high-quality organic ingredients and certified by the EU and Soil Association Organic, you can trust that you're getting a product that's not only delicious but also sustainable and environmentally friendly. This bouillon powder is free from common allergens such as dairy, soya, celery, nuts, yeast, and gluten, making it a great option for those with dietary restrictions.

This pack of three contains 140g of bouillon powder, providing plenty of opportunities to experiment with different recipes and enjoy the convenience of having a high-quality stock on hand. Whether you're cooking up a hearty stew, adding flavor to a soup or sauce, or simply wanting to elevate the taste of a simple dish, Marigold Organic Swiss Reduced Salt Vegetable Bouillon Powder is the perfect choice. With its reduced salt content and organic certification, you can feel good about what you're putting in your body and enjoy the benefits of a great-tasting and nutritious meal.