Resealable Package An Employee-Owned Company To Your Good Health® USDA Organic Grains-Of-Discovery® The Traditional Grain of the Mediterranean Non GMO Project Verified A Heart Grain with a Chewy Texture and Rich, Nutty Flavor Excellent in Soups, Casseroles, Salads and Pilafs Good Source of Fiber Certified Organic by QAI Kosher Pareve Dear Friends, At Bob's Red Mill, we're always in search of new culinary adventures, and heirloom grains like farro are more popular than ever. Known as "the mother of all wheat", farro was a staple food in ancient Rome, and lucky for use, these grains are also delicious. These "super grains" with their unique flavors are ideal for grains bowls, salads, side dishes, entrees and baked goods. Try them and you'll see! To your good health, Bob Moore.