Ideal for: sourdough bread and rye rolls, scones and dumpling dough, sourdough for sourdough soup. Ingredients: organic rye bread flour. Type 720 - richer in fiber, vitamins and minerals than light flours.
"Organic Rye BREAD Flour Type 720 Bio Life is ideal for bread-makers and small-scale bakers seeking high-quality, eco-friendly flour enriched with nutrients."
