Premium Quality: Cultivated in the fertile, alkaline soils of Ningxia province in China, known for producing the largest, most nourishing berries. Each berry is raw and gently processed at temperatures below 45 degrees Celsius to preserve its natural goodness.
Source of Nutrients: High in Fibe, a source of Protein, and Vitamin C, contributes to the normal function of blood vessels, bones, cartilage, gums, and skin, the protection of cells from oxidative stress, normal functioning of the nervous system, normal psychological function, reduction of tiredness and fatigue.
Versatile Ingredient: Our Berries have a pleasant, chewy texture and unique fruity flavour. A great addition to baking, or as a topping for desserts and cereals, or as a healthy snack.
Sustainability: Supplied in resealable, recyclable LDPE food pouches that can be recycled with bags at the supermarket.
100% Pure and Organic: plant-based ingredients with no additives or preservatives. Our products uphold environmentally sustainable practices and undergo rigorous testing for heavy metals and mycotoxins, certified to EU organic standards according to Regulation (EU) 2018/848 and Great British Organic Standards by the Soil Association under the code GB-ORG-05. GMO-free, no allergens, non-irradiated.