Introducing Wholefood Earth's Organic Soya Mince (TVP) - a nutritious and versatile plant-based protein alternative that's perfect for vegans, vegetarians, and health-conscious foodies alike. Made from certified organic soybeans, this GMO-free product is a great source of high-quality protein, fiber, and good-tasting nutrition.

With a texture that rivals ground meat, our Soya Mince absorbs flavors beautifully and can be used in a variety of dishes, from spaghetti Bolognese to tacos and shepherd's pie. And with only minimal saturated fat, you can feel good about what you're putting in your body. Plus, it's fully recyclable packaging and commitment to sustainable sourcing make it a guilt-free choice for the environmentally conscious.

To use, simply soak the Soya Mince for 10-15 minutes before adding it to your recipe, or rehydrate it as it cooks if you're making a dish with a lot of liquid. With its mild flavor, it's a blank canvas for your favorite spices and seasonings. And because it's made from 100% organic ingredients, you can trust that you're getting the purest and healthiest ingredients possible.

At Wholefood Earth, we're committed to bringing you the best of nature's bounty in a responsible and sustainable way. Our 5-star food hygiene rating and commitment to certified organic standards ensure that you can trust what you're eating. So why settle for processed and artificial when you can have the good stuff? Choose Wholefood Earth's Organic Soya Mince (TVP) for a culinary adventure that's both delicious and nutritious.