Boost your gut health with our Organic Sauerkraut – a 1kg jar of raw, unpasteurised, traditionally fermented superfood. Made from 100% certified organic white cabbage and sea salt, it's packed with live beneficial bacteria, enzymes and nutrients to support digestion and immune function. Gluten-free, vegan, and free from additives, this sauerkraut offers a tangy, salty flavour that complements salads, sandwiches, stir-fries and more. With a shelf life of up to 18 months and eco-friendly packaging, it's a smart staple for your pantry.